Ingredients:
- Sneha Fresh Ready-to-Cook Marinated Achari Chicken Tikka: As required
- Oil or butter: For cooking
Instructions:
- Heat a tava or pan on medium flame and add oil or butter to it.
- Place the Sneha Fresh Ready-to-Cook Marinated Achari Chicken Tikka directly from the freezer onto the hot tava or pan.
- Cook for 10-12 minutes, flipping occasionally to ensure even cooking and browning on all sides.
- Once the chicken tikka is cooked through and golden brown, remove it from the tava or pan.
- Serve hot, garnished with fresh coriander leaves if desired.
Present with love to your guests or family.
