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Peri Peri Wings


  • Sneha Fresh Peri Peri Wings
  • Oil or butter for cooking


  • Transfer the Peri Peri Wings directly from the freezer to a pre-heated pan.
  • No need to thaw beforehand!
  • Heat the tava or pan over a medium flame with oil or butter.
  • Place the Peri Peri Wings in the pan and cook for 10-12 minutes.
  • Flip occasionally to ensure even cooking and a crispy texture.
  • Serve hot and enjoy the spicy kick of our Peri Peri Wings straight from your kitchen!

Add some fiery and bold flavours to your meal with our Peri Peri Wings.

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