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Spicy Wings


  • Sneha Fresh Spicy Wings
  • Oil or butter for frying


  • Take your Sneha Fresh Spicy Wings straight from the freezer, no need to thaw.
  • Heat a tava or pan over medium flame with oil or butter.
  • Place the Spicy Wings in the pan and cook for 10-12 minutes, flipping occasionally for even cooking.
  • Once they’re golden brown and crispy, they’re ready to enjoy!
  • Serve hot and savor the bold, fiery flavour of our Spicy Wings!

Indulge in the bold and zesty taste of our Spicy Wings.

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